Barbacoa Beef Cheek Tacos

I couldn't face a whole cow head ... so I made this with cheeks. The marinade turns into a thick, rich almost mole-like sauce ... delicious! —aargersi

Read More
Air Fryer Crispy Panko Shrimp

"Crispy, golden shrimp with a lot less fat and calories! Whip up a batch of the air fryer in minutes."

Read More
Lemon Oregano Leg of Lamb

I have two Meyer lemon trees, which produce an abundance of fruit twice a year. I try and incorporate lemons into any number of recipes, and used them in this recipe to add a bit of zing to a leg of lamb. This marinade can also be used on lamb chops, chicken, or even salmon.

Read More
Air Fryer Truffle Fries

"Crispy and golden fries with a fraction of the fat and calories. Truffle salt adds an elegant finishing touch - look for it in specialty grocery stores or online."

Read More
Leg of Lamb With Garlic Sauce

Everyone who has eaten this dish says it’s the best leg of lamb they’ve ever tasted. I agree, and I can verify that it's the highlight of one of the most-requested classes I have ever taught. Just be sure you don’t overcook the meat

Read More
Meyer Lemon Focaccia

Whenever I visit my friends in California, I always fill half of my suitcase with meyer lemons from their backyard before I return.

Read More
Air Fryer Miso Glazed Salmon With Brussels Sprouts

"Use 4 salmon steaks or one large piece of salmon. You can ask your fish monger to remove the skin at the fish counter."

Read More
Grilled or Broiled Oysters with a Sriracha Lime Butter

Although I love my oysters raw, sometimes a grilled oyster is a nice change. The oysters are topped with a yummy spicy citrus butter that still allows the flavor of the oysters to come through. The butter is also great as a dipping sauce for crab legs and lobster.

Read More
Air Fryer Buffalo Wings

"No deep frying in this Buffalo wing recipe thanks to the air fryer. You may need make this recipe in two batches depending on the size of your machine."

Read More
Chicken Caesar Salad With Anchovy Caesar Vinaigrette & Garlic Parmesan Croutons

I am a self-professed Caesar addict. This recipe came about after rigorous testing of and tinkering with a basic Caesar dressing recipe. This lighter Caesar is delicious -- the perfect summer salad. Plus, since the dressing has no raw eggs in it, it is perfect for picnics where refrigeration isn't an option. The dressing recipe makes extra, and you'll be glad of that!

Read More
Lamb Biftekia with Anchovy Sun Dried Tomato and Mint

Biftekia is basically the Greek word for burger. After I graduated high school in 1999 my parents took myself and my sisters to Greece and I ate this several times, usually made with ground lamb, these were often served on skewers and served with different condiments.

Read More
Charred Shishito Peppers (Air Fryer)

"From Air Fryer Everything by Meredith Laurence. Shishito peppers are small peppers that are generally mild, but every once in a while, a pepper will have more heat. This is a fun snack, especially with a cold beer, but I also like it as a side with grilled meats."

Read More
Air Fryer Beef Jerky

"Jerky is a purely addictive health snack. Whip up a batch in a fraction of the time using the air fryer."

Read More
Ivan Orkins Savory Pancakes

If you're familiar with okonomiyaki, chances are you know it as a clean-out-the-fridge-franken-pancake stuffed with cabbage and a multitude of other ingredients, such as onion, scallions, pork belly or bacon, seafood, fish cakes, udon, mochi (rice cakes), and/or basically anything else you can think of. (As you might guess it's usually something you scarf down during a night of drinking.) Okonomiyaki are well loved all over Japan, but Hiroshima and Osaka are especially famous for their regional versions.

Read More
Broccoli Rabe Potato and Rosemary Pizza

This is a variation of a white (no sauce) pizza where the classic triumvarite of potatoes, garlic and rosemary is embellished with earthy and assertive broccoli rabe.

Read More